Wednesday, May 5, 2010

Today's Food

Blame dessert on the hormones :-P

Breakfast - pear
Lunch - 2 leftover hamburger patties, leftover broccoli
Before supper - fries w/ketchup
Supper (500) - Romaine w/honey mustard dressing, spaghetti (Prego Heart Smart roasted red pepper and garlic) w/navy beans and whole wheat pasta, fun size Twix
Indulgence (930) - 3 crescent rolls w/butter and 1 Ghirardelli square each

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