PUMPKIN SMASHED TATERS
~2 lbs red potatoes, unpeeled, cubed
1 can pumpkin
Boil potatoes until tender. Drain. Mash with pumpkin, butter, salt, cream and parsley. Top servings with green onions.
A place to blog my journey to better health! Including daily food journal, body changes, reactions to foods/chemicals, and anything else I think is pertinent! *Wheat-free as of February 2012*