Saturday, April 23, 2011


Lunch did okay on my stomach. Supper was better but it's still not back to normal.

Breakfast - banana
Lunch - homemade sub - fresh French bread (it was hot when I bought it), Roma tomatoes, green leaf lettuce, lots of bell pepper, smoked turkey breast, roast beef, mayo and mustard; chips; cookie
Supper - rotisserie chicken (breast) dipped in homemade honey mustard salad dressing; roasted asparagus; Ghirardelli square

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