Saturday, February 26, 2011


The boys and I went to the produce stand. We ended up with $35 of fresh produce! Red and green bell peppers, tomatoes, carrots, avocadoes, celery, limes, green onions, grapes, dried apple rings, peeled garlic, sun-dried tomatoes, and potatoes, fresh parsley and shallots for the herbed potatoes I've been craving! That's in addition to the almost $20 I bought spent earlier in the week for Romaine, apples, and red potatoes.

1/2 cup coffee w/usual
Breakfast - dried apple rings (unsweetened, fresh, from produce stand)
Lunch - homestyle buffet (incl. spinach salad and dessert)
Supper - instant grits w/butter; Grands buttermilk biscuits w/butter (and I think a Ghirardelli square)

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