Food journal
Breakfast - my sausage (~4 oz); 2 biscuits (Grands flaky layers buttermilk) w/butter and 1 w/Simply Fruit (strawberry)
1/2 cup coffee w/the usual
Lunch - Turkey Salad; Ghirardelli square (60%)
Supper - grilled cheese (2 slices bread, cheddar, mozzarella, cooked in butter); chocolate covered almonds
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A place to blog my journey to better health! Including daily food journal, body changes, reactions to foods/chemicals, and anything else I think is pertinent! *Wheat-free as of February 2012*
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