Thursday, July 14, 2011
Yummy Brunch Pizza
Thought I had posted how I did this but obviously not :p
YUMMY BRUNCH PIZZA
I used a Pillsbury refrigerated pizza crust (the one you roll out) for the base, topped it with:
Slices of fresh tomatoes (2 tomatoes, 12 good slices)
1 lb (homemade) lean beef breakfast sausage crumbles
1 big red bell pepper, chopped
1 green bell pepper, chopped
Chopped red onion
~1/2 cup each shredded sharp cheddar and mozzarella
I baked the crust first, then added the toppings and baked just till the cheese was melted.
Everyone loved it!