Monday, December 20, 2010

Chocolate Chip Cookie Dough

CHOCOLATE CHIP COOKIE DOUGH (adapted from Taste of Home Two-Tone Fudge Brownies)

1/2 c. butter, softened
1/2 c. packed brown sugar
2 tbsp. sugar
3 tbsp. cream
1 tsp. vanilla
1 c. oat flour
1 c. (6 ounces) semisweet chocolate chips

In a small bowl, cream butter and sugars until light and fluffy. Beat in cream and vanilla. Gradually add flour. Stir in chocolate chips.

*This is meant to be eaten as is! It will not bake into chocolate chip cookies. It is, however, safe and yummy to eat by the spoonful or to add to ice cream or top brownies or... :)

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