Simple Pasta
1 pk whole wheat thin spaghetti
1 onion, chopped fine
Olive oil
1/2 stick butter
Parsley
Salt
Cook pasta according to package directions. Saute onion in olive oil over medium-high heat until soft or until carmelized. Drain pasta. Mix in onions, butter, a handful of parsley, olive oil to taste, and salt to taste. Stir until butter is melted and all the ingredients are evenly distributed.
No comments:
Post a Comment